Norah’s Egg Crate is a cage free indoor laying facility that houses
75,000 birds. This family operation has been around for three
generations, started by her grandfather just after WWII. A good
reputation is well known by local communities as a place that
produces quality eggs. Norah took over the operation after
graduating from a major Land Grant University with a degree in
Animal Science. Located within a comfortable driving distance of
several small cities and a multitude of small towns, Norah’s Egg
Crate’s traditional market has been local convenience and grocery
stores. Because they are cage free, they get a few more penny’s per
dozen, but lately, the market has been eating away at their
profitable margin. Due to increasing commodity prices and feed in
recent months, Norah’s is feeling the financial pinch.
Recently, the family sat down to talk about this situation. If
profits don’t increase soon, Norah and the family will be forced to
sell out to the competition. They have always prided themselves on
their recognized local brand, customer service, and quality
product. How would they be able to cut costs without cutting
integrity? This seemingly unsolvable issue grew worse as the family
discussion ended in nothing but red faces and bitter
resentment.
Norah’s father wanted to increase the number of birds to 150,000.
But that was troublesome because the current barn was already at
capacity. Winters were too harsh to run an outdoor cage free
facility, and the family didn’t want to incur the debt required to
build a new barn. Her younger brother by two years said they should
hold on to the chickens, but sell eggs directly to the competitor
and let them handle the processing. This really bothered Norah
because she knew it would be the end of the respected brand the
community had come to love. Finally, after hours of discussion and
no progress, Norah ended the meeting and they all went separate
ways.
Norah took a long walk around the section. She came upon her
Grandfather’s driveway on the back forty, and decided to stop and
seek his advice. “Grandpa,” she says, I don’t know what we’re going
to do! Our profits are shrinking, and at this rate, we’ll be out of
business within a year. Dad and brother and I can’t seem to agree
on any practical solution. There just doesn’t seem to be any other
way than to sell out and that is the last thing I wanna do!” As he
looked at her he said, “First off Norah, I just have to say that it
is impressive that someone your age even has an interest to work in
this industry. Most kids of your generation don’t understand
anything about it, yet here you are day after day, working hard to
make this operation run.” “Thanks Grandpa,” she said, “But we’re
really stuck here.” “I know, I know,” he retorted. “But your heart
is in the right place, and I know you’ll think of a way to pull
through.”
Walking back down the driveway, Norah kicked rocks in frustration.
Grandpa hadn’t told her what she thought she wanted to hear. She
walked another mile or so, and for the last half mile before
returning home she turned on the state highway that ran by the
farm. Then it struck her - almost as if a Peterbuilt had knocked
her over going full speed! “Maybe Grandpa was right!” she exclaimed
to herself. Feeling like the weight of the world was lifted off her
shoulders, Norah floated back to the barn for evening chores. The
next morning, she gathered the family back together once again and
explained the new plan that would save the farm.
As they gathered over fresh bacon and eggs, Norah laid it all out
in front of her Dad and Brother. “Grandpa gave me the greatest
idea,” she said excitedly. “The younger generations today just
don’t understand our industry. So what if, our purpose was not only
to sell eggs like we’ve always done?” What do you mean,” her
brother asked?” “Look, getting bigger isn’t going to work for us.
And selling out just doesn’t feel right! So what if we turn our
operation into an event center that not only produces eggs, but
invites people out to see how it all works?! We have hundreds of
acres here. We can hold hay rides, show off our hatchery, educate
the public on the life cycle of poultry, even hold a debate contest
on which came first, the chicken or the egg!” She could see the
wheels beginning to turn in her Dad and Brother’s heads. Then she
laid the trump card. Just loudly enough make sure she could hear,
she said, “You know, Mom has got three generations of egg recipes
saved up. I bet we could put those together in a nice recipe book,
offer free samples, and then sell copies to people as they visit.”
About that time Mom sauntered slowly into the room with her hands
lightly placed on her hips. Mom spoke up while smiling intently at
Dad, “You know, Norah may really have something here.” And with the
Trump card laid, the planning began.
For days the planning went on between daily tasks, and over meals.
Finally, they decided their plan was achievable. But there was one
question yet to be answered. “How are we going to market this
idea,” her Dad asked? “You know, there is that new marketing agency
over in Bennettsville, Labrador Media I think is their name.”
Norah’s Brother said. “I’ve heard they’re pretty reasonable.” “Can
you get them out here?” Norah Asked. “I’ll call them first thing in
the morning” he replied.
Utilizing what we now know from the December 4th Ag & Social
Media Webinar, how can we use New Media to help solve Norah's
Marketing Issue? Questions for Discussion:
What is Norah's Target Audience?
Does she want to talk to them? Energize them? Listen to them? What
is most important?
Do we need to utilize traditional media as well?
Reference the notes, or the recording if you like. Feel free to
leave a comment below, or two, or 10. Let's generate conversation.
That way, on the next webinar, we can take all the input, and form
it into one solid marketing plan.
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